The beauty of making a baked ham for Easter (or any holiday or large gathering) is that there’s bound to be leftovers. Leftover ham, which will last for up to five days in the fridge, can be a springboard for other meals during the week. Of course you’ll want a sandwich or two, but there are many other ways to …
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Before you start seeds indoors, make sure they’re not duds
I’ve had just about enough of winter and am itching to get my hands dirty. I can’t do that yet in my New York garden, but I have been distracting myself by growing microgreens and dwarf strawberries on the kitchen counter. It will be another month before I bring out my seed-starting supplies, but I can do some pregaming by …
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